Wednesday, April 27, 2011

25 people drooling delicious recipes ( Photo )

a total of 25 recipes

1, braised bream
2, bean curd practice
3, homemade potato cake
4, Education You do Pork
5, winter warm-up melon balls boil
6, pot belly sheep in winter tonic
7, Pickle Beef
8, sweet and sour octopus
9, Beijing style full of oil Braised Prawns
10, fried eggplant box
11, spicy fish
12, super simple and easy omelet
13, caramelized bananas
14, winter tonic soup and mutton
15 , pine nuts and corn
16, spicy shrimp
17, old jars chicken feet
18, Pickle loach
19, farm fish
20, spicy broth
21, from the salt salt Egg
22, glutinous rice bacon roll
23, the ball loose soft coconut
24, ribs taste mouth fragrant
25, salt and pepper pork ribs braised bream

(full record plan )

1. bought an eight-double of the bream (feeling too small, this is a child fishing will be released if caught, but unfortunately the market that has been rarely seen home Species 2 - 4 pounds more than the big bream, and in fact, that if the Yangtze River Delta on the best bream, with an estimated all the good things of childhood almost extinct) necessary ginger, onions, garlic.




2. attention to clean the fish abdominal cavity, and now the water has different degrees of pollution, so the fish's abdominal cavity has a black film!




3. clipping both sides of the fish knife on the flower - so easy tasty




4. because the fish is small, so no need to do crosswise , oblique slices 3 blade on it - note the diagonal cut into the meat, not a straight cut!




5. the fish on both sides evenly with some salt, even abdominal cavity can also get that tasty little early to do! I do not like some of the practice of dipping the flour, I feel that destroyed the skin's texture!




6. modulation of good fish on the plate, accompanied by ginger, garlic shoot flat, dry chili, and then added some green onions! several colors look pretty good!




7. pot drawing, oil burn to take the blue smoke, the next stir ingredients into the incense, the fire can not be too much, mainly Chaochu fragrance.




8 . so when the yellow onion and garlic can remove inactive ingredients, red pepper is not deep-fried black special attention, it does not look good the




10. rest The oil used to fry it! oil 6 points on it




11. sides yellowish on it, you can also fry a little old point!! turn fish When carefully, broke to fall through the




12. and then you can put a small bowl of water (the family does not stock) began to cook - well done oil and more restaurants, oil, cooked and even the whole family, family to practice with their own strategy! open, add water, the most important wine + sauce, is a fishy flavor staining steps!




13. put the ingredients together with the previously burned, the soup into a pinch of salt, to consider the amount of Oh, because soy sauce is salty, the back must add sauce, including the fish itself and into the off taste of it! keep pouring in the juice fish, to ensure even heating!




14. Add a tablespoon bean paste, this is what I like ~ ~ home base is made of red pepper paste!




15. burned for a moment, the fish on the familiar, easy to destroy a long time to shape!




16. Now the fish dish, and sprinkle with green onion leaves - so you think you do a good job?




17. pot and some soup too! essence where ah! adding a little sugar and vinegar, monosodium glutamate, a good tune for a bowl of water, starch, pot, the fire to boil, stir quickly, a little sticky when pot!




18. the last process - doused with soup! juice how much to hold their own, less is too dry, not much flavor!




19 . Done! looks good!





practice of bean curd (graphic)

1. preparation materials: bean curd cubes (medium hardness) , beef mince, bean paste, salt, wine, crushed red pepper, garlic, ginger, pepper powder, water, starch, soy sauce, a little sugar.




2. pot add a little vegetable oil, fire heating, oil heat, then added to the bean paste, salt, red pepper, garlic, ginger, pepper powder, ground beef, can also be marinated beef with the seasoning by adding all together. Saute.




3. add tofu cut into small pieces. Gaixiao fire, bring to boil.




4. until tofu cooked, changed the fire, add the water, starch, sugar, wine, MSG, soy sauce a good tune. To be attached even after the sauce off the heat, serve.




5. Remove from heat, sprinkle with pepper noodles, fragrant, full of spicy Sichuan tofu and serve it!



homemade potato cake (illustration)

1. Wash potatoes, steaming pot on the tray (privately that pressure cooker heat is also good, and very easy to do! But recommended not used a pressure cooker GGMM not to venture ah!)




2. Beat the eggs, add milk, add a small amount of salt, cotton, sugar, monosodium glutamate (chicken Well even more!)




3. the steamed potatoes, peeled, crumbled




4. juice, milk and eggs into a good tune, add some flour, stir desperately ah!




5. will be added over flour (amorphous) after the potato cake into the pan fried into shape, remember to do low heat, otherwise it will affect the potato cake color.




6. lovely and delicate and delicious potato cake pan it!




teach you to do Pork (Full Figure)




1, pan wash, Heat, under the two tablespoons of oil, put three or four tablespoons of sugar, turn a small fire.

Reading .

preparation: a piece of pork, cut into strips one centimeter square.




2, with Chao Shao stirring constantly, so sugar dissolves, becoming reddish-brown sugar, which is also called fried candy colors.




3, to cut the pork into, fried evenly, so that the meat is coated with sugar, go sleep color




4, add soy sauce, cooking wine, ginger, rock sugar, a little salt, boil and then change a small fire two or three minutes later. Such as juice or less volatile, increasing the fire sauce




5, which is doing the same again
warm winter melon balls boil (Photos)

Material: pig meat (must be a thin fat), melon, starch, soy sauce, rice wine, diced green onion, garlic, ginger, salt, chicken little.

pig meat plus starch, soy sauce, salt, rice wine and mix well.




add a little oil in a pan, heat, garlic, ginger until fragrant.




add water, boil, and then a round pig meat molded into a little ball, down into the pot. Balls like this.




balls in the pan like to forget the photos. Cook over medium heat for 10 minutes, the next cut melon pieces.




cook when the melon a bit soft, add chicken and salt, soft melon can completely turn off the heat, pan. Sprinkle some chopped onions, the taste is really good! We look at it!




pot belly sheep in winter tonic (graphic)

today there are fresh to the market to see sheep belly, I bought a couple of pounds, ready to be pot belly sheep.




ingredients with a water chestnut, carrot, ginger.




first to boil hot, fry the meat down into the dry, remove the water.




new clean wok, put ginger, saute the south milk.




joining the already fried mutton, fried fan non-stop, adding a little wine, soy sauce, brown sugar, salt, an appropriate amount of boiled for 15 minutes.




then add water chestnut and carrot stew.




stew of lamb and a half hours to do pull pot belly, a little ashamed of taste are not




Pickle Beef (graphic)

pickled hot and sour appetizer is my first choice, the color and bright red, looking at all people inviting.




seasoned beef cut thick wire sizing, Pickle strips, celery, shredded beef




pan temperature under the Remove the oil in saute




Pickle wire, put celery stir fry




stir under the Beef can be.

beef, low fat, crude fiber, celery, peppers can also help the fat burning, this is a diet food.




sweet and sour octopus (graphic)

Material: chilled octopus two ingredients




: ginger, garlic, hot pepper, pepper, onion, sugar, vinegar, soy sauce




1, wash cut pieces, mix a little cornstarch or flour, wok fry until golden surface




2, picked up and air dry




3, peppercorns until fragrant, pour ingredients (onions first, not down), add a little sugar into the soy sauce, vinegar, wine




4, fried octopus into the block, turning even the slightest tasty stew for two minutes.




5, add a little chicken seasoning, sauce with a cornstarch sauce, put green onion, ready to pot




Well, smell the smell of it!




Jingwei full Braised Prawns (graphic)

Braised Prawns are an authentic Beijing cuisine, small time because of poor material resources, coupled with the broad working Also well-off people on the main street in this delicious and only when the Spring Festival will be on the table to me greedy self.

now life is better, eat them is already a commonplace thing, but still can not help but think of a child often do father Braised Prawns ......< br>
Ingredients: Shrimp (not the bigger the better, moderate to so tasty)

Ingredients: onion, ginger, sugar, cooking wine, salt, vinegar, broth, monosodium glutamate the amount

1, first shrimp to the net to be feet, sandbags gland wash. I bought the shrimp is not very big and looked pretty clean, too lazy to get him to the sandbags gland, Oh.

2, washed with a small amount of salted shrimp look and control of water.




onions, ginger.




or ingredients, and ultimately, the different: cooking wine, vinegar.




3, Chao Shao oil till almost 5 into heat (hand on the oil at the top, feeling slightly hot), put both sides of shrimp fry until stiff.




4, Jian Hao pour out the shrimp aside.




5, if there is also some oil when Chao Shao, then put the oil hot put onion, ginger and stir-Chao Chu flavor; If there is no oil, the need to re-fuel .




6, and then a little further into the Jianhao shrimp fry color red,

7, came alive again in cooking wine, vinegar, broth, salt, sugar , MSG, boiled with stir-fry about 3 minutes Wei Huo, the spoon out of the fire code after the sauce together, pour over sauce on the shrimp, the dish can be.




fried eggplant box (Figure)

material:

one needs meat

materials: onion, ginger , garlic, salt, MSG, cooking wine, soy sauce, and meat and mix well.




II

flour into a paste with water, add a small amount of salt.




three

eggplant slices, each of a set of two pieces, while not cutting through, to maintain adhesion, a bit like clam shells.




preparatory process:

the meat stuffed between two slices of eggplant group, caught just two pieces of eggplant.




cooking steps:

First, the meat of the tomato mussels sandwiched ban placed inside the prepared flour paste, the whole wrapped in a layer of batter.




II, into the frying pan heat the oil.




three fried upside down constantly, until the sides yellow.




pan it!




spicy fish (graphic)

mild, mostly fragrant. Old is also not much to eat steamed mean, to buy fish, remove the meat, fish bones for the rest of the fish head soup, one fish two to eat, good.

a live fish, cuts clean, take both sides of the meat, cut butterfly pieces, marinate with seasoning for 30 minutes.




hot oil cooked.




pot and saute the garlic over a little oil.




then dried chili peppers and ginger until fragrant, add a little water, soy sauce, sugar to boil.




place wrapped fish soup, pour vinegar, hook thin qian, sprinkle with onion, turning spoon pan.




spicy, crispy, slightly sweet and sour fish to do a good job!




waffles super simple and easy to do from the beginning

mouth to eat, but also not take half an hour, fast and simple ~~~~~~

ingredients: flour, 150g, 2 eggs, salt amount, water amount (about 300ml), oil 20g, take appropriate




the egg, salt , oil, water, salt and melted together to beat, slowly add the flour mix, flour, a lump on the pressure with a spoon, mix until the last Canadian to spend no dough. Wake up a few minutes.




open in the fire, with a flat non-stick pan, pour a little oil, to batter down the middle to go down to the batter spread to the surrounding irregular, proved too much batter thick, and in the batter with water.

dilute the batter after a very even fallen to four weeks away, shaking pan batter quickly flow.




see the batter and shake the pan surface changes color when the batter has been fixed, you can turn it over to fry, and (the best way to turn it over with, the one not hot, and secondly, training Shoujin)




turn it over to cover the pot, you can not be built. Well ... ... eat! Add cup of black coffee!




caramelized bananas (graphic)

material ultra-simple: bananas 4, flour 50g, 75g cornflour, 1 egg, water, sugar 250 grams, oil




banana cut, the flour, eggs, coupled with the right amount of water, mix well. Pot with lots of oil, fried bananas. The banana surface, like a savory fried to crunchy. I once put up a few, and finally all the bananas back to a skillet, as far as possible all the surfaces are hard.




pot add a little oil, add sugar, stir constantly over medium heat, you will see from the dolphin to the sugar melts gradually, and then quickly from white to light yellow to deep yellow and then to light brown. This time we can pour the banana and stir to sleep bananas are wrapped in old sugar.




caramelized banana caramel crispy outside, soft inside waxy waxy, very good. Fly in the ointment and banana flour a little bit outside of the package softened to do after the batter to adjust the formula.




winter tonic soup and mutton (graphic)

bought a leg of lamb last night, what white goat, together with skin stew.

raw materials: a leg of lamb, cut into pieces, called the butcher cut the best bit chunks. Two potatoes, a green radish, carrots, two, light blue part of it, a piece of butter, pepper amount.

preferably whole white pepper stew, I did not buy, only a pan, add pepper.




leg of lamb into the soup over water fishing praise, add the right amount of water, add pepper to taste (afraid to eat pepper can be wrapped with gauze), pepper can be good to go In addition to the smell of mutton, the fire heating.




lamb stew side, while other materials will be handled. Onion cut into sections, ginger cut large Paisui, potatoes, carrot chunks to Pi Houqie.




minced ginger is the best shot, so that can burn out ginger, ginger juice will absorb the spicy soup that taste good and keep warm.




materials are added to the soup all the praise, the fire to boil, to bubble, turn the small fire to burn slowly, at least 1 hour or more.




after the pan with salt and white pepper can be discretionary, but also have coriander!




can now drink! !




pine corn (illustration)

success for




necessary ingredients:

a bowl of sweet corn, pine nuts in a small bowl, pepper (small) one carrot (small) one, shallot one.

Seasoning: salt, half tsp.




practice:

1, the pepper, carrot, green onion cut all of the small size of corn kernels.

2, first of all pine nuts off the oil. This step to be more careful! ! Because Song Rente easy to paste! ! ! !




oil pan until the oil temperature 3 into the heat, put pine nuts into the pot, to keep a small fire, eyes wide open, while stirring and as soon as look at white pine nuts a little bit color, it is necessary to quickly remove and drain. Thus, use of residual heat, pine nuts can Zhashu, Krusty the change.

I was good with fried before the pine nuts, so there is no process map, and this step is too tight can not attend to take photographs.

3, the other from a pot, add base oil, while under the green onion and carrots stir-fried, stir, add peppers, fragrant, stir fry a few, you can add sweet corn kernels stir fry, and to cooked, add a half teaspoon of salt, dish pan.




fried corn!




4, to prepare a good pine nuts, pour into dish, mix well, to be open to eat)



< br> Intimate Tip:

1, peppers, carrots, here is mainly from the role of color, pick a smaller one so basically it.

2, this dish though they do not add a little sugar, but sweet corn kernels and pine nuts of the reason, basically sweet flavor. But the plus half the normal cooking with salt or even 1 / 3, you can make this dish taste more fresh.

3, the reason why the pine nut mix in the final disk, you can better maintain its crispy taste spicy shrimp (Photos)

number of sea shrimp, back to open side.




main ingredient chili, pepper and some ginger, garlic slices, onion shredded pepper foam a few, have a piece of foam ginger slices.




pot into the oil, remember to little more than usual amount of meat dishes as fried oil and more oil to double it big fire hot, pour in shrimp.




fry for a while, add dried chili peppers and pepper, stir fry, heat the oil to taste the spicy and the Commission are




a spicy and hemp taste, add ginger and garlic slices, pickled, hot ginger (do not put onions first)


< br>
Stir ginger and garlic flavor, add soy sauce, white sugar right amount, a little wine when going to pot, add onion, stir add salt.




a clean wok.




old jar of chicken legs (Figure)




remember a few years ago my mother came to Shenzhen, my home for dinner, served a look at Han did not put a white sauce of the chicken feet, and my heart whispered straight, like a white water boiled chicken feet, it dipped spices, spices can be found it was not any bowl, clip a bite, ah, how so refreshing, her mother said with a smile, is to use old pickle jars, blisters, ah! No wonder it this good, I like it, my mother see me so like, they often do, the fridge, I love watching TV while eating, really happy days ah ... ... ...

approach: Wash chicken legs, release the water pot no more than ten minutes, using chopsticks can penetrate the can, and picked up a cold water, put crisper, the scoop into the old jars of kimchi in water, swamp chicken legs, by the way fishing for a few pickled pepper, celery slices and then cut a hot point, after two hours in the fridge you can eat.

Note: Do not cook chicken legs a long time, gum out, and on into the skin froze.

burning two winter oyster (Figure)

raw materials: 50 grams of mushrooms (dry), bamboo shoots 150 grams.

accessories: 1 tablespoon oyster sauce, onion amount, 1 tsp soy sauce, salt, sugar, MSG, water, starch, sesame oil the right amount.




practice:

1. dried mushrooms clean, bubble, change the knife into the 2,3 per block, the water soaked mushrooms retained.

2. bamboo shoots, cut hob, boiled, remove and control water.

3. oil hot, add mushrooms and bamboo shoots, onion, burst bit, add oyster sauce, soy sauce, salt, sugar, monosodium glutamate, and a little bubble of water mushroom, a small fire to braise for 5 minutes.




4. soup is fragrant, the water thickening starch hook thin, Drizzle sesame oil, stir well then.




Features:

characteristics of mushrooms is a prime, fresh, fragrant, but some people do not like the aroma of mushrooms, but it is that Hong to bamboo shoots aftertaste. Note that with savory and sweet, we do to try it .....< br>


Pickle Loach (graphic)

Starring play!

< br>

Loach (water raised to the first two days of the abdomen, the water a few drops of oil). Pickle, wild salamanders, fermented glutinous rice, ginger and garlic.




practice:

1, Pickle salamanders mince ginger and garlic,

2, put the oil pan saute the material 1 < br>
3, stir-fry the next moment Loach

4, pour a little hot water salamanders, cooking wine

5, put fermented glutinous rice




burning four or five minutes after the season, not long-burning, loach easily rotten, I burn for a little more.




loach fresh, Pickle Sauvignon, typical Sichuan dishes, said to have beauty beauty (what is now the United States should add beauty?)
< br>


then introduce a practice of the kids or the elderly, tofu, soy milk Loach




oil heat, after a little ginger and garlic until fragrant oil Under the loach fry, mixed with soy milk, tofu, cooked, add to boiling. Physical fitness for children and frail elderly people.






farm fish (graphic)

condiments are as follows:

shallot, ginger, garlic, parsley, Pixian watercress, mustard, pepper, Pickle, pickled ginger if we can make it more perfect, and Oh, the flavor of broiled fish, especially farmers, in the absence of more than pickled ginger, and soak in the flavor.

practice:

first fried fish, a lot of people are afraid of this link, because it is easy to be thrown into the hot oil, let the fish stick pan, fry skin broken out, in fact, as long as the preparation well, they would not have happened, the first fish to be hanging about after a good washing water vapor, and then fish with kitchen paper to drain the water




another pan fried fish must be washed, dried before firing into the pot, let cool a little flame, the use of ginger rub the pan and let the pot with a layer of ginger, then pour the oil fire, oil hot, the fire reduced, not too large, this time down to the fish, slowly fried on it.




other fish fry to golden brown on both sides, you can serve.




they going to pot another oil, pepper, hot ginger, pickled, mustard, stir Pixian soybean paste pot, and then under the soy sauce, vinegar, rice wine, adjust seasoning of sugar water under the fish stew, the next onion and garlic.




so quickly dries up when the next juice parsley, pot!




success! It looks good!




spicy broth (Figure)

Chongqing, the pig intestine called broth, greasy sound, there are many practices, such as stewed, stew , dry stir and so on, which I think to the number of and spicy pepper taste delicious, but also remove the smell of the large intestine, eating up a Ma and spicy, very tasty, eat a bowl every time ~ ~ ~

talk about practice By the way I approach the large intestine to wash, wash it very clean!

material:

1, pig intestine 500g

2, dried chilli 100g (adjust according to personal taste)

3, pepper 20g (based on personal appropriate adjustments to taste)

4, ginger, garlic little

5, cooking wine, salt, soy sauce, sugar, chicken amount




approach:

1, will be bought pig intestine wash;

By the way, the method of cleaning the large intestine: large intestine will be bought back into some flour into the pot to the (slightly more put a little) and salt, a bottle of beer, rub back and forth, until the dirt on the large intestine into the tank after the wash, rinse with flowing water for the large intestine, large intestine on the flour until the clean up. Then turn on the water to the pot and put it into the large intestine wash, then add cooking wine, ginger (purpose is to remove the smell of the large intestine) boil (that is, the meaning of flying water), remove the large intestine;

2, re-turn on the water pot, add ginger wine, and then put the large intestine, such as pot, cook the colon and cut small pieces of soft cold standby (Figure 1);

3, dried pepper from cut into two sections of the middle cut, add pepper spare (Figure 2);

4, the pot of oil until the oil temperature into the colon six hot, put some salt, turn the fire slowly The stir-dry moisture to dry and then drained some of the large intestine out of Yau Shing standby (Figure 3,4);

5, the ginger and garlic pieces into the pan just duplicating the incense into the ready pepper and pepper, stir fry over medium heat until peppers turn a little into the previous color after dishing out the colon continue to stir fry for a moment, into the cooking wine, soy sauce, sugar, chicken stir fry for a while and then continued to pepper into the dark red after a transfer to a plate off Huosheng (Figure 5,6)!




from pickled salted egg (Photos)

First, choose coarse salt (fine salt also, if not coarse salt well)
< br>


boiling salt water, according to quantity of water to your eggs, the weight, until the salt is saturated so far (salt is no longer soluble in water), or line.




brine cool to be put eggs (duck eggs also, personal favorite) If you love to eat Zhang eye (that is, out of the salted egg yolk salted black, protein is white) can be a hot salt water to lay eggs, then dip pickled fifteen days, do not flip the egg.




this is a half months after my salty pickled eggs, take the food, the salt water can still go on to pickled eggs came alive again.

we look at it, a lot of egg yolk oil Oh, my yellow egg yolk, egg yolk if you want red salt water in the cooking with a red tea leaves when boiled with salt, egg yolk will red, and like to eat salted egg try!




bacon rice paper (Photos)

open blisters rice, more than an hour after the release of steam steam inside the pot for 15-20 minutes




cut bacon onions, and lettuce, lettuce must maintain the integrity of




the lettuce a little hot, hot soft




fried bacon, put the steamed glutinous rice, soy sauce chicken with raw salt (a little) cooking wine, stir, add onions out




pan fry it!




take half a slice of cooked lettuce leaves, a good amount of fried rice




wrapped like




steamed about 3,4 minutes







soft coconut loose ball (Diagram )




material:

butter 100 grams, 130 grams powdered sugar (I use only 90 grams, enough for flavor), milk 40 grams , egg yolk 80 grams, 20 grams of milk powder, coconut 270 grams.




practice:

1, butter, powdered sugar together and mix;

2, Gradually add egg yolk, mix well;

3, Gradually add milk, stir well;

4, add coconut, milk powder and mix well (my pot is relatively small, so I also add in the points.)




to knead small group Banhao coconut pellets (the whole production process on a number of this step is the most accurate, and good oil well sticky yo, only tolerance, Coconut relatively loose group, using disposable gloves or plastic bags not to do), the small pellets be placed in the baking dish into the preheated oven. Up and down the fire of 120 degrees (I feel a little low, the temperature may be below standard household oven, so I used 140 degrees) baked to golden brown like the small pellets, and I spent 35 more minutes!




delicious yo, taste soft, full flavor! Authentic material from the household, meaning to eat than before, stronger and more profitable! Difference is obvious.




done such a box less than I expected, but also can eat for days!





mouth fragrant taste of ribs (Photos)

cola ribs

material: 600 grams of pork ribs, 2 cans of Coke , ginger, onion, star anise, soy sauce, salt.

practice:

1. Wash and cut the ribs inch shape, and then fly water retention;

2. with peanut oil saute ginger (3), then add pork stir-fried;

3. and then a good fried pork ribs into the cooker, add a small amount of star anise and soy sauce, salt, cola;

4. with the fire burning to the sauce like, when you put a small amount of onion stage.




steamed pork ribs with garlic plum

materials: 600 grams of pork row, ginger, green onion, garlic, corn starch, Plum 5, pepper, sugar, rice wine.

practice:

1. Wash the ribs Zhancheng small drain the water retention;

2. add the right amount of salt, rice wine, pepper and marinate for 15 minutes, Black Plum with the clutch a little bit to cut, add sugar, garlic mix well sugar dissolves, pour ribs, add the dry starch and then mix;

3. the ribs tile in the plate on the water to boil, put the steaming over high heat 8 to 10 minutes until cooked;

4. and serve sprinkled point when the green onion, 1 tablespoon hot oil can be poured.






materials, salt and pepper pork ribs: Rib 750 grams, onions, ginger, red pepper at the end, the end of green pepper, 2 eggs, black pepper, MSG , Hua Diao wine, salt and pepper.

practice:

1. the pig-shaped ribs, cut into small pieces (5 cm) washed, and ribs with a cloth to dry the water retention;

2. and then for curing, salt, black pepper, MSG, Hua Diao wine, ginger marinated for 15 minutes;

3. the oil in the firing process, the main ingredient prepared an egg batter, stir it with a small spoon uniform;

4. the marinated pork ribs evenly coated in egg batter into the boiling oil, deep fry golden shortening picked up on the plate;

5. Jia Ruqie good red Law at the end, light blue end of the end and the right amount of salt and pepper green pepper saute a little later, and sprinkle evenly on the ribs, then this dish even do a good job.




● steamed pork ribs at home when there is no steamer is available if the bowl instead of directly into the pot of water mixed, half flooded to the bowl can be high. When steamed or else add a little water to the pot when, so that the water has boiled away. Remember to add boiling water, or hot and cold, bowls easy to explode.

● Salt and pepper pork ribs with a layer of custard outside, so the pot, the pot of sauce will thicken immediately, this time to stop to prevent the stick fry pan. Juice must be received dried, when the bottom of the pot are basically oil, between the ribs in the ribs will pull a separate thread of sugar, the juice collected almost the same. Confiscated juice will seriously affect the finished product dry gloss and texture

Monday, April 25, 2011

Sunshine state of mind 1

Sunshine State of Mind rule. We are able to take root in the human mind in thinking and attitude is. We can quickly put the idea into a reality of poverty, too, put off the idea quickly became reality. The true masters of our mind, it enables us to be successful, it will enable us to fail. Same thing with two different mindsets of the people who do, the result is bound to the contrary, decided the fate of the state of mind. Do not mind us leaving us to become a failure. You know, always belongs to those who have a positive attitude and put into action. And if we want to change your world, first of all should change their mentality. Attitude is correct, our world would be correct; when we hold a positive attitude encountered some difficulties and setbacks will bow in front of us.

now we face is what kind of environment? Our wealth increased, but the satisfaction is declining; we have more, but less fun; our communication tools to more, but less and less in-depth exchanges; more people we know to more, but less and less true friend. Some we have, that is, a bad mood. There is a problem? After thinking that is a problem with our mentality. Good mood to enjoy the good scenery, good to have good intentions to spend reward. The key is to build positive values, access to healthy life, releasing a strong influence. If your heart is a fire to release heat and light, your heart if it is a piece of ice, is also still of a zero. Your heart is full of energy, to release heat. To get their full of calories, your family must first be filled with so you can focus on your work. Good attitude of individuals, families, groups, organizations, the last of the community. Good attitude makes you successful, destruction of your own bad attitude.

mentality of much power? I remember a professor looking for nine people for the experiment. Professor, you have nine people to listen to my command, through the curved bridge after another, do not fall, but the fall does not matter, the bottom is a little water. Nine people to listen to understand, Raining Cats have gone over. After the walk, the professor opened a yellow light, nine people see through the yellow light, not just a little water under the bridge, but also a few in the motility of the crocodile. Nine shocked, glad just did not fall. The professor asked, now you dare to go back? No one would dare go. Professor, you have to use psychological suggestion, imagine yourself walking in the solid iron bridge, the induction of a long time, and finally there are three people to stand up, willing to try. The first person quivering, spent more time walking than doubled; second person trembling left half can not hold on anymore, scared to lie on the bridge; third three steps to scare away talent and down the. Professor then all the lights turned on, we discovered that, between the bridge and the crocodile has another network, network is yellow, just look under the yellow light is not clear. We are not afraid, and said we would have to know that network passed, few people squelch all along. Only one person can not go, the professor asked him, how you going? The man said, I worry about network are not strong enough. The principle of this test is to reveal the mentality of capacity. A professor there a more cruel experiment, he places a death locked in a room, cast the eyes of death, and death that we prepare for a way to let you die, we will cut your veins , died to make your drop of blood. Then open a faucet, Professor, let hear the dripping sound of death, the professor said, this is your blood drops. The next morning opened the door, we all know what happened, death is dead, his face pale, a drop of blood to make the appearance, in fact, a drop of his blood did not drop out, he was scared to death. The principle of this test is to reveal the impact of physiological psychology. Therefore, a good attitude, physical health, capacity enhancement; a bad mood, physiological differences, poor. State of mind to have such a great power, from the inside of you. To continue to the next look! Please visit the sunny state of mind}
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Monday, April 11, 2011

The end ~ ~

 Under the rain outside the window a big , who can tell me , why should I pay such a heavy price ? I am not a prickly cactus , but why no one is willing or dare to take me around ? Time stands still and wanted to persuade myself not crying , and the game is over, I'm really silly silly , standing in the rain, was stabbed in the heart hurts, I do not know how to face this would have The beginning of love is not there , the rain harder and harder , getting dark , I'm really afraid , but I know you have the protection of the person I always thought of her ... is your favorite , and now I realized that I was wrong , wrong, good innocent, naive good , I really kind of stupid , maybe the rain so I could understand this is your favorite! Who can tell me the distance between us in the end how far ? Even a most eternal vows , in the end will become a white lie, I do not want to recover what has been , I think time will it slowly revealed, not as early as possible so that their break up , at least so We will be free , although breaking up is painful, but after the pain will get their due too happy , so do not say a person's life, should always be a time like this , even if only momentarily , if want to own to achieve a state of mind free from distractions , so people are able to have a two things I forgot , Small hills of a cable breasted degree , as there is a plant , even if it is only once in its life, tweed ? Forget it! All the end, in this false picture of the city, perhaps no one will not dump its charming and fascination ... deeply attracted by the sun still will be from tomorrow Rises in the east horizon , but it also from the west, dark, the birds still return to their nest , but I think he was , but still will not come back , back to me.

Thursday, April 7, 2011

Fashion exquisite living room front

 Fashion exquisite living room front
; ; from large Chinese mural is the absolute protagonist of the living room
purple living room exudes a romantic woman's most purely romantic Petty.
a combination of gravel and bamboo decorated very natural design.
ocean blue living room, people seem to wander in the vast underwater world.
abstract wallpaper occupying the entire wall space, determine the style of the living room.
wooden sofa is also very eye-catching.
the use of light is the focus of the living room, living room floor to the four white do not feel monotonous.
antique TV backdrop as if carved in the martial arts movie.
simple and generous living room design, white chairs very pretty.
antique style living room and with the European, Chinese and Western is very harmonious.
antique style living room and with the European, Chinese and Western is very harmonious.
apple green, lemon yellow fruit in two colors to create a full living room.
wall light peach exudes heart deeply attracted people's attention.
blue wall of the living room wall clear sense of the decision.
living room with a decorative cloth, do not have the charm of small floral sofa, vertical striped curtains are beautiful.
beautiful living room atmosphere
beautiful living room atmosphere
beautiful living room atmosphere
beautiful living room atmosphere
beautiful living room atmosphere
beautiful living room atmosphere
beautiful living room atmosphere
living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere filling the living room modern minimalist fashion classic rendering Collection
filling the living room modern minimalist fashion classic rendering Collection
filling the living room modern minimalist fashion classic rendering Collection
filling the living room modern minimalist fashion classic rendering Collection
filling the living room modern minimalist fashion classic rendering Collection
filling the living room modern minimalist fashion classic rendering Collection
filling the living room modern minimalist fashion classic rendering Collection
filling the living room modern minimalist fashion classic rendering Collection
filling the living room modern minimalist fashion classic rendering Collection
filling the living room modern minimalist fashion classic rendering Collection
filling the living room modern minimalist fashion classic rendering Collection
filling the living room modern minimalist fashion classic rendering Collection
filling the living room modern minimalist fashion classic rendering Collection
filling the living room modern minimalist fashion classic rendering Collection
filling the living room modern minimalist fashion classic rendering Collection
filling the living room modern minimalist fashion classic rendering Collection
filling the living room modern minimalist fashion classic rendering Collection
filling the living room modern minimalist fashion classic rendering Collection
filling the living room modern minimalist fashion classic rendering Collection
filling the living room modern minimalist fashion classic rendering Collection
filling the living room modern minimalist fashion classic rendering Collection
filling the living room modern minimalist fashion classic rendering Collection
living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere ;
living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere living room warm and elegant atmosphere ; ; of bright sunshine in through the windows, so the living room to enjoy the sun
small size and colorful fashion design is always amazing, because the small units are more young people have the, they have more inspiration for new designs, giving more variety and vitality of small units. Here is the small size of several
;
; ; ice blue space cool in summer feeling
;
; ; small size of the feeling of a small home Biyu particularly amiable
;
; ; small size of the feeling of a small home Biyu particularly amiable
;
; ; small size of the feeling of a small home Biyu particularly amiable.







Wednesday, April 6, 2011

Jay Jay the secrets absolute privacy

 Jay dark secret

1. seven years old when Uncle Jay had secretly took a cigarette, the results of coughing badly, that smell would be afraid to try, from this far away from cigarettes

2.Jay habit is to not wear underwear. He does not wear underwear is a story in the original, when he was admitted to the company after
because it was inconvenient to take a bath, there is no place to drying clothes, so he simply does not wear three or four years down has become accustomed to

3. Jay loves fantasy, they like to hide a child watching , are all illusions.
fantasy, true, but their own ... ...

4. Jay's super diao motto famous sentence, in order to face, in order to be more sharp than the others, he said to himself so great. (Comments: A great man is of course to have a great ambition, Jay brought up to think so,
He added:

5. On one occasion, and I feel good Jay hands holding a plate of food, walking and listening to music. do not want to,
He accidentally and unexpectedly bumped into a waitress, a hot waitress who all sprinkled on the body.
that waiter's hand was hot soup out of the blisters, pain and cried. restaurant manager heard the cry,
immediately rush over. He severely criticized the Jay a pass, and unceremoniously fined him 2,000 yuan NT.

6. Jay very naughty child, love to laugh. Week mother wants to train his temperament, brought him in the primary grades 2,3 to learn musical instruments. But the first thing he learned was not his forte piano, musical instrument, but the cello. Why is the first choice for a musical instrument cello, Jay men do not change the

7. Jay in high school to help my family washed clothes

8. Jay's father helped JAY washed clothes. Often use this excuse to see him company

9. Jay usually are in a retro blue JAGUAR means of transport, while back he saw the Internet was about a Mercedes-Benz Vintage car auction, the price of the 30 million mark that won the bid after He felt very calm dark green, and decided to help the car a large renovation, turned into a pink appearance. Jay for retro? Brvbar; West favorite, often giving his mother a headache, as long as Jay whim, I could only buy crazy that whenever from vintage lighting, antique paintings, and old musical instruments, he is interested in the collection, but , more and more items have been his home in Linkou bristle, and even stack a lot of record companies have not unpacking his booty, to remind the son of weeks or else my mother: Do not buy it!

10. Jay: I just made the first album, no one should want to know me to ride a bicycle to buy fried chicken, line up, the next a boy suddenly singing from the for a long time, or laugh, he saw me laugh came to him, but fortunately, only to sign, the original trial he is not singing the way I am, but then I rarely go out alone.

11. Marijuana is Jay's favorite dessert, a trip to Hualien, when he specifically to a
Ma old shop owner to ask to make Ma's party *, did not think the boss is also his
fans, one to the store, the boss will be arranged in two rows with all the staff for coming to meet Jay, more exaggerated, the boss also mobilized the whole family to play together, large and small. Jay
serve the collective. JAY So Ma himself made, but can play Nunchaku
play the piano does not mean that the hand can do the same Zhaode Zhu Ma. JAY because the
will sell really ugly, then please try to eat in the link, all still warm start
full of people all become so polite, you push me so, that is, no one is willing to Zhang
open mouth, JAY, and took Ma jokingly yelling:
suddenly heard behind closed doors burst into the shop,
sound, we looked back, hundreds of fans pressure pressure Ukraine to drive a stick outside the glass doors and windows looking.